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Some of our Sides
Organic Heirloom Baby Carrots
Seared Haricot Verts with Bagna Cauda
Seared Fresh Asparagus, topped with toasted Almonds
Potatoes, Honey Roasted Carrots
Roasted Brussels Sprouts
Summer Corn, Ancho Chile Butter, Cotija Cheese
Fire Roasted Artichokes 

                   JennWill Photography

Spinach Salad, baby spinach, Orange segments, gorgonzola, toasted Almonds and Craisens

Mixed Baby Greens, Champagne Vinaigrette

Grilled Hearts of Romaine with Caesar Dressing, Parmegianno Cheese, fresh made Croutons
                                Juli Feller Photography       


Strawberry Salad, Organic Baby Greens, Toasted Sliced Almonds, Feta, Craisens, topped with Sliced fresh Strawberries, Muscat Champagne Dressing
 

Monterey Bay,
Organic Baby Greens, Tomatoes, Blue Cheese Crumbles, Citrus Vinaigrette

Baby Greens Candied Nuts, Feta, Calamata Olives, Citrus Dressing

Brocolli, Red Onions, Craisens, Flower Seeds...

Asian Chicken, Shredded Chicken breast, Napa Cabbage, Carrots, Green Onions, Sesame Seed Dressing topped with fried Wontons

Southwest, Romaine, Corn, Black Beans, Jack Cheese, Cilantro Chile Dressing
Cobb, Grilled Chopped Chicken Breast, Romaine, crispy Bacon, Avocado, Tomatoes, Black Olives, Hard boiled Eggs, crumbled Bleu Cheese

Tortellini, Vinaigrette Dressing, Tomatoes, Olives, Artichokes
 
Macaroni, Potato, Pasta Salads too!


 
   
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